Master lasagna that sells—perfect for restaurants & home chefs!
What you will learn
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Students will know how to create a signature lasagna recipe that enhances their menu.
Students will learn how to turn lasagna into a high-value dish through premium ingredients, techniques, strategic pricing, and marketing.
Students will learn how to craft a standout dish that sets their restaurant apart, boosts revenue, and keeps diners coming back.
Teach food entrepreneurs how to batch prep, store, and efficiently produce lasagna without sacrificing quality.
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